Recipes
![ZE BURGER DE PORC À LA SAUCE MAC KROKEN](http://patbbq.com/cdn/shop/articles/burger-porc-2b_1_-full.jpg?v=1710190415&width=2915)
ZE PORK BURGER WITH MAC KROKEN SAUCE
Preparation
Preheat the charcoal BBQ to 425F or the gas BBQ
Mix the meat with Pat BBQ steak spices and add to your taste
Shape your pancakes
Sear the meat on each side then finish coo...
![TREMPETTE CHAUDE AU PORC EFFILOCHÉ PAT BBQ](http://patbbq.com/cdn/shop/articles/32730758015517204919716544311194942822958572n-full.jpg?v=1710190306&width=955)
PAT BBQ HOT PULLED PORK DIP
Preparation
Mix everything and spread into a 9''x9'' or round mold.
Add the cheese and bake at 350F for 30 minutes or until golden brown.
Garnish with green onion and fried onion.
Serve ...
![SALADE D'ÉTÉ ET CÔTES LEVÉES](http://patbbq.com/cdn/shop/articles/salade_10_-full.jpg?v=1710190179&width=955)
SUMMER SALAD AND RIBS
Preparation
Assemble the salad and keep cold until the ribs are ready to serve, add chopped chives to the ribs to taste.
![POGO DE SAUCISSES PAT BBQ](http://patbbq.com/cdn/shop/articles/pogo_5_-full.jpg?v=1710190007&width=955)
PAT BBQ SAUSAGE POGO
Preparation
SAUSAGE POGO
Remove the sausage casing and make 4 small balls per sausage.
Place a coffee stick into the sausage through one end.
Dip the sausage using the stick into the ...
![NACHOS 3 VIANDES PAT BBQ](http://patbbq.com/cdn/shop/articles/Pulled-Pork-Nachos-Feat-500x375.png?v=1711376883&width=500)
PAT BBQ 3 MEAT NACHOS
Preparation
Salsa:
Mix all food together
Lime Sour Cream
Mix all the foods together
Nacho dressing method:
Turn on the oven or BBQ to 350 degrees Farenheit
In a large cast iron ...
![GYROS PAT BBQ](http://patbbq.com/cdn/shop/articles/gyro-full_1_-full.jpg?v=1710189884&width=955)
GYROS PAT BBQ
PREPARATION
Heat the pulled pork in boiling water for 10 minutes and remove from the bag, discarding excess liquid.
Heat the pitas in a skillet over medium heat for 1-2 minutes.
Place...
![CALZONE PAT BBQ](http://patbbq.com/cdn/shop/articles/calzone_2_-full.jpg?v=1710178634&width=955)
CALZONE PAT BBQ
PREPARATION
Divide the pizza dough into 4 equal portions and stretch each one like a single pizza. Cook the sausage meat with the onion. Cook the bacon to 3/4 of the desired crispiness ...